Choosing the Right Turkey Selecting the perfect turkey is the cornerstone of a successful holiday feast. To ensure an enjoyable meal that satisfies every guest, it is crucial to consider several factors including size, type, and quality of the turkey. When it comes to choosing the size of the turkey, a general guideline is to allocate about 1 to 1.5 pounds of turkey per person. This estimation will provide enough meat for your guests, with some leftovers. For example, a …
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